FOOD | 海鮮番屋完全個室居酒屋椿八重洲日本橋店

◇◆◇ Creative tempura and seasonal seafood dishes ◇◆◇
- Raw squid tentacles and shishamo
  Each 440 yen (tax included)
  1/10
  Raw squid tentacles and shishamo
  Each 440 yen (tax included)
- Grilled chikuwa, squid, salmon
  Each 495 yen (tax included)
  1/10
  Grilled chikuwa, squid, salmon
  Each 495 yen (tax included)
- Semi-cooked scallops
  528 yen(Tax included)
  1/10
  Semi-cooked scallops
  528 yen(Tax included)
- Conger eel, white shrimp, and whiting
  Each 550 yen (tax included)
  1/10
  Conger eel, white shrimp, and whiting
  Each 550 yen (tax included)
- Shrimp and cod roe
  Each 660 yen (tax included)
  1/10
  Shrimp and cod roe
  Each 660 yen (tax included)
- onion
  385 yen(Tax included)
  1/10
  onion
  385 yen(Tax included)
- Asparagus, paprika, sweet corn, eggplant, pumpkin
  Each 440 yen (tax included)
  1/10
  Asparagus, paprika, sweet corn, eggplant, pumpkin
  Each 440 yen (tax included)
- Sanriku wakame seaweed and enoki mushrooms
  Each 495 yen (tax included)
  1/10
  Sanriku wakame seaweed and enoki mushrooms
  Each 495 yen (tax included)
- Avocado
  550 yen(Tax included)
  1/10
  Avocado
  550 yen(Tax included)
- Pork belly
  495 yen(Tax included)
  1/10
  Pork belly
  495 yen(Tax included)
- Chicken fillet
  528 yen(Tax included)
  1/10
  Chicken fillet
  528 yen(Tax included)
- Chicken wings, chicken meatballs, pork sausage
  Each 550 yen (tax included)
  1/10
  Chicken wings, chicken meatballs, pork sausage
  Each 550 yen (tax included)
- Meat Shumai
  605 yen(Tax included)
  1/10
  Meat Shumai
  605 yen(Tax included)
- Meat-wrapped avocado and mentaiko
  ¥ 660(Tax included)
  1/10
  Meat-wrapped avocado and mentaiko
  ¥ 660(Tax included)
- Assortment of 5 kinds of tempura
  1298 jpy(Tax included)
  1/10
  Assortment of 5 kinds of tempura
  1298 jpy(Tax included)
- Soup rolled egg
  880 yen(Tax included)
  A rolled omelet filled with stewed minced chicken
  1/10
  Soup rolled egg
  880 yen(Tax included)
  A rolled omelet filled with stewed minced chicken
◇ ◆ ◇ Seasonal sashimi from Toyosu Market ◇ ◆ ◇
- Chef's Choice Platter of Two Dishes
  1188 yen(Tax included)
  1/10
  Chef's Choice Platter of Two Dishes
  1188 yen(Tax included)
- Chef's Choice Assortment of Three Dishes
  2068 jpy(Tax included)
  1/10
  Chef's Choice Assortment of Three Dishes
  2068 jpy(Tax included)
- Chef's choice 5-item assortment
  3168 yen(Tax included)
  1/10
  Chef's choice 5-item assortment
  3168 yen(Tax included)
- Chef's Choice Platter of Seven Dishes
  4268 yen(Tax included)
  1/10
  Chef's Choice Platter of Seven Dishes
  4268 yen(Tax included)
- Tuna sashimi (medium fatty, lean)
  1298 jpy(Tax included)
  1/10
  Tuna sashimi (medium fatty, lean)
  1298 jpy(Tax included)
- Broiled marinated cod roe
  968 yen(Tax included)
  1/10
  Broiled marinated cod roe
  968 yen(Tax included)
- Squid sashimi
  968 yen(Tax included)
  1/10
  Squid sashimi
  968 yen(Tax included)
- Salmon stab
  968 yen(Tax included)
  1/10
  Salmon stab
  968 yen(Tax included)
- Broiled mackerel
  858 yen(Tax included)
  1/10
  Broiled mackerel
  858 yen(Tax included)
- Tuna
  858 yen(Tax included)
  1/10
  Tuna
  858 yen(Tax included)
- North Sea Octopus Sashimi
  858 yen(Tax included)
  1/10
  North Sea Octopus Sashimi
  858 yen(Tax included)
◇ ◆ ◇ Vegetable dishes with a nice body ◇ ◆ ◇
- Edamame
  ¥ 660(Tax included)
  1/10
  Edamame
  ¥ 660(Tax included)
- Fried potato
  726 yen(Tax included)
  1/10
  Fried potato
  726 yen(Tax included)
- Potato butter
  858 yen(Tax included)
  1/10
  Potato butter
  858 yen(Tax included)
- Steamed eggplant with ponzu sauce
  715 yen(Tax included)
  1/10
  Steamed eggplant with ponzu sauce
  715 yen(Tax included)
- Vegetable spring rolls (2 rolls)
  605 yen(Tax included)
  1/10
  Vegetable spring rolls (2 rolls)
  605 yen(Tax included)
- Three types of lightly pickled vegetables
  ¥ 660(Tax included)
  1/10
  Three types of lightly pickled vegetables
  ¥ 660(Tax included)
- Colorful raw vegetables
  968 yen(Tax included)
  1/10
  Colorful raw vegetables
  968 yen(Tax included)
- Seroque Meat Miso
  935 yen(Tax included)
  1/10
  Seroque Meat Miso
  935 yen(Tax included)
- Bacon and asparagus with mustard
  935 yen(Tax included)
  1/10
  Bacon and asparagus with mustard
  935 yen(Tax included)
- Tasty potato salad
  858 yen(Tax included)
  1/10
  Tasty potato salad
  858 yen(Tax included)
- Chilled tomatoes
  ¥ 660(Tax included)
  1/10
  Chilled tomatoes
  ¥ 660(Tax included)
◇◆◇ Small dishes that go well with alcohol ◇◆◇
- Plum quartz
  748 yen(Tax included)
  1/10
  Plum quartz
  748 yen(Tax included)
- Squid salted fish
  638 yen(Tax included)
  1/10
  Squid salted fish
  638 yen(Tax included)
- Kimchi tofu
  638 yen(Tax included)
  1/10
  Kimchi tofu
  638 yen(Tax included)
- Tarachaya
  748 yen(Tax included)
  1/10
  Tarachaya
  748 yen(Tax included)
◇◆◇ Specialty meat dishes ◇◆◇
- Top-grade horse meat
  1188 yen(Tax included)
  1/10
  Top-grade horse meat
  1188 yen(Tax included)
- Seared Wagyu Beef
  1518 yen(Tax included)
  1/10
  Seared Wagyu Beef
  1518 yen(Tax included)
- Beef tanger steak
  1518 yen(Tax included)
  1/10
  Beef tanger steak
  1518 yen(Tax included)
- Deep-fried young chicken
  935 yen(Tax included)
  1/10
  Deep-fried young chicken
  935 yen(Tax included)
- Garlic-grilled chicken skirt steak
  968 yen(Tax included)
  1/10
  Garlic-grilled chicken skirt steak
  968 yen(Tax included)
- Beef tripe bomb stir fry
  968 yen(Tax included)
  1/10
  Beef tripe bomb stir fry
  968 yen(Tax included)
◇◆◇ Hotpot ◇◆◇
- Beef Offal Hot Pot
  1848 yen per person (tax included)
  (From both of them)
  1/10
  Beef Offal Hot Pot
  1848 yen per person (tax included)
  (From both of them)
- Refills
  refer to the following
  ・Beef tripe 660 yen (tax included) ・Tofu and vegetables 495 yen (tax included) ・Chanpon noodles 330 yen (tax included)
  1/10
  Refills
  refer to the following
  ・Beef tripe 660 yen (tax included) ・Tofu and vegetables 495 yen (tax included) ・Chanpon noodles 330 yen (tax included)
◇ ◆ ◇ Meals ◇ ◆ ◇
- Tuna sushi served at the restaurant
  2618 yen(Tax included)
  4 pieces of medium fatty tuna, 4 pieces of lean meat
  1/10
  Tuna sushi served at the restaurant
  2618 yen(Tax included)
  4 pieces of medium fatty tuna, 4 pieces of lean meat
- Salmon ochazuke
  748 yen(Tax included)
  1/10
  Salmon ochazuke
  748 yen(Tax included)
- Pickled tuna rice bowl
  968 yen(Tax included)
  1/10
  Pickled tuna rice bowl
  968 yen(Tax included)
- Salt rice ball with seaweed salt
  748 yen(Tax included)
  1/10
  Salt rice ball with seaweed salt
  748 yen(Tax included)
- Vegetable fried noodles
  935 yen(Tax included)
  1/10
  Vegetable fried noodles
  935 yen(Tax included)
- Kombu broth and egg rice porridge
  748 yen(Tax included)
  1/10
  Kombu broth and egg rice porridge
  748 yen(Tax included)
- Kimchi fried rice
  935 yen(Tax included)
  1/10
  Kimchi fried rice
  935 yen(Tax included)
◇◆◇ Dessert after the meal ◇◆◇
- Fukagawa fried buns
  550 yen(Tax included)
  1/10
  Fukagawa fried buns
  550 yen(Tax included)
- Frozen banana spring rolls
  550 yen(Tax included)
  1/10
  Frozen banana spring rolls
  550 yen(Tax included)
- Vanilla Icecream
  550 yen(Tax included)
  1/10
  Vanilla Icecream
  550 yen(Tax included)
- Raw chocolate ice
  858 yen(Tax included)
  1/10
  Raw chocolate ice
  858 yen(Tax included)

◇◆◇ Creative tempura and seasonal seafood dishes ◇◆◇

Raw squid tentacles and shishamo

Grilled chikuwa, squid, salmon

Semi-cooked scallops

Conger eel, white shrimp, and whiting

Shrimp and cod roe

onion

Asparagus, paprika, sweet corn, eggplant, pumpkin

Sanriku wakame seaweed and enoki mushrooms

Avocado

Pork belly

Chicken fillet

Chicken wings, chicken meatballs, pork sausage

Meat Shumai

Meat-wrapped avocado and mentaiko

Assortment of 5 kinds of tempura

Soup rolled egg

◇ ◆ ◇ Seasonal sashimi from Toyosu Market ◇ ◆ ◇

Chef's Choice Platter of Two Dishes

Chef's Choice Assortment of Three Dishes

Chef's choice 5-item assortment

Chef's Choice Platter of Seven Dishes

Tuna sashimi (medium fatty, lean)

Broiled marinated cod roe

Squid sashimi

Salmon stab

Broiled mackerel

Tuna

North Sea Octopus Sashimi

◇ ◆ ◇ Vegetable dishes with a nice body ◇ ◆ ◇

Edamame

Fried potato

Potato butter

Steamed eggplant with ponzu sauce

Vegetable spring rolls (2 rolls)

Three types of lightly pickled vegetables

Colorful raw vegetables

Seroque Meat Miso

Bacon and asparagus with mustard

Tasty potato salad

Chilled tomatoes

◇◆◇ Small dishes that go well with alcohol ◇◆◇

Plum quartz

Squid salted fish

Kimchi tofu

Tarachaya

◇◆◇ Specialty meat dishes ◇◆◇

Top-grade horse meat

Seared Wagyu Beef

Beef tanger steak

Deep-fried young chicken

Garlic-grilled chicken skirt steak

Beef tripe bomb stir fry

◇◆◇ Hotpot ◇◆◇

Beef Offal Hot Pot

Refills

◇ ◆ ◇ Meals ◇ ◆ ◇

Tuna sushi served at the restaurant

Salmon ochazuke

Pickled tuna rice bowl

Salt rice ball with seaweed salt

Vegetable fried noodles

Kombu broth and egg rice porridge

Kimchi fried rice

◇◆◇ Dessert after the meal ◇◆◇

Fukagawa fried buns

Frozen banana spring rolls

Vanilla Icecream

Raw chocolate ice